I’m a chef and I can’t bake a cake, also I’m a skinny chef. The thing about food is simple, everyone loves and hates some kinds of food. I don’t like candies in general especially the ones from my country, but I can cook pasta and everything Italian without a single mistake. That’s the point of being a chef.
I know a chef who can’t make a single risotto but can work with chocolate like a god. It’s all about your kind of food and what you like to eat.